Regent Porto Montenegro is currently having a PastryChef de Partie vacancy. If you are willing to make each dessert a feast for the eyes and to turn our high standards into memorable desserts for every guest you are the right one for this job.
As a Pastry Chef de Partie, your passion for presentation and dedication to delivering flavour will complete each guest’s experience. By taking pride in your workspace, keeping your standards high, and giving our menu the benefit of your expertise, you’ll create some of our guests’ most lasting memories. There’s so much more to the job than we can capture here. It’s simply about creating great experiences, doing the right thing and understanding people.
In order to apply for the position you need to meet the following:
Minimum 3 years' experience in a similar position
Good knowledge of English language
Good communication skills
Good organizational skills
Team work & team orientation
Hardworking person
Person with passion for service and passion for creating exceptional guest experience
If you are looking for a job and you meet the above mentioned criteria we can help you with your search. Kindly provide us with your detailed resume in English to the following email address: careers.pm@regenthotels.com. Please note that only shortlisted candidates will be contacted.