Ovaj oglas je istekao i poslodavac više ne prima prijave
COMPETENCES:
- Knowledge and application of HACCP rules and regulations
- Is well organised
- Able to follow orders from superiors
- Executes preliminary preparations in an efficient, consistent and rapid manner
- Integrates well into the team
- Maintains impeccable uniform and personal hygiene
- Demonstrates creativity and rigor
- Works independently
- Reacts quickly in high pressure situations
- Understands and takes into account the function of the hierarchy
- Possesses the power of observation
- Eager to learn and evolve personally and professionally
- Works in the designated station assigned by the Executive Chef
- Able to organise the assigned work area
- Check quality of incoming deliveries and store orders correctly
- Ensures that all products are stored properly in the correct location and at appropriate levels at all times
- Able to operate all kitchen equipment
- Able to produce high quality product in a timely and efficient manner
- Prepare all menu items by strictly following recipes and yield guide
- Communicate any assistance needed during busy periods and report any incidents to the Executive Chef or Sous Chef
- Wash and disinfect kitchen area, workstations, tables, tools, knives and other equipment
- Assist other team members in the kitchen when needed and perform any other tasks assigned by the hotel management
- High standard of spoken English
- Flexible working hours subject to the demands of the business
- Passion and Excellence
- Hotel Management Graduate or Culinary Degree
- 1 years’ experience in a similar position
- Previous experience in luxury establishments preferred
Lazure Marina&Hotel
LAZURE Hotel & Marina is residing on the Adriatic coast of Montenegro at the entrance to the picturesque Kotor bay, next to the beautiful medieval city of Herceg Novi. Lazure Hotel & Marina revives the historical premises of Lazaret, an 18-th century landmark, which has been carefully renovated and brought back to life as a luxury boutique hotel offering exceptional standards of
service inspired by Montenegrin hospitality values.
LAZURE Hotel & Marina is residing on the Adriatic coast of Montenegro at the entrance to the picturesque Kotor bay, next to the beautiful medieval city of Herceg Novi. Lazure Hotel & Marina revives the historical premises of Lazaret, an 18-th century landmark, which has been carefully renovated and brought back to life as a luxury boutique hotel offering exceptional standards of service inspired by Montenegrin hospitality values.
Facilities:
Lazure Hotel - Historical Building (24 rooms)
Lazure Hotel - Residential Building (104 rooms & 58 residences)
Rosemarine Restaurant
Augusto Brasserie
1729 Wine Bar
Rocco Lounge Bar
Beach & Beach Bar
Atmosphere Spa & Wellness
Meetings & Events venues
Marina with 156 berths and Yacht Club
