Risan, Kotor, Crna Gora
06. april 2025.
Mövenpick Hotel & Residences Teuta Kotor Bay
Restaurant Supervisor (m/f)
Mövenpick Hotel & Residences Teuta Kotor Bay looking for new team members!
Located in Risan, in the very heart of Kotor Bay, Mövenpick Teuta Kotor Bay resort will offer to future guests and residents a blend of Swiss hospitality and local tradition and serve as an example of sustainable luxury development under the slogan „The Queen of the Bay“.
We are looking passionate Restaurant Supervisor who will be a key figure in food and beverage team.
Mövenpick Hotel & Residences Teuta Kotor Bay looking for new team members!
Located in Risan, in the very heart of Kotor Bay, Mövenpick Teuta Kotor Bay resort will offer to future guests and residents a blend of Swiss hospitality and local tradition and serve as an example of sustainable luxury development under the slogan „The Queen of the Bay“.
We are looking passionate Restaurant Supervisor who will be a key figure in food and beverage team.
Duties and key responsibilities:
- Direct activities of service team and constantly monitor all areas to ensure service and product standards are met. Perform daily team briefing to ensure information is distributed evenly
- Train and evaluate team members in service procedures, selling techniques and POS system processing. If necessary, take disciplinary action in accordance with Mövenpick Hotel standards, vision and objectives, and in consultation with senior management
- Ensure hygiene standards and cleanliness is maintained in all front of house areas, including lounge and restaurant but focusing on restaurant cleanliness, and that any actions taken are communicated to senior management
- Perform opening and/or closing checklist of restaurants, ensuring that outlets are ready for operation, including bar stocking and lounge and restaurant setup
- Develop and recommend creative promotional programs to maximize revenue and service targets. Plans and implements an effective sales plan and promotional activities
- Enforce personal grooming and physical appearance standards of staff
- On a daily basis make an effort to check in with each member of the team and monitor the overall mood and operation of the team
- Maintain compliance with company policies and procedures
- Fully in charge for restaurant service and perform related duties as assigned by superior
Qualifications, experience and skills:
- High School degree required. Hospitality education preferred
- Minimum 5 years of experience as a waiter, of which minimum 1 year in a supervisory role
- Excellent written and spoken English, additional languages a plus
- Strong motivation skills and the ability to establish and nurture relationships with guests and staff
- Knowledge of common IT programs including Excel, Word and Power Point
What we offer:
- Working in a prestigious hotel with high standards and top-notch infrastructure
- The possibility of further professional training and development
- Competitive salary package and incentives
- Dynamic and international working environment
- Accommodation and meals provided for employees
- Working in a team of dedicated and passionate professionals
We are eagerly awaiting your application.
Candidates meeting above requirements please send us your resume info@brivhospitality.me or apply directly here. Shortlisted candidates will be contacted regarding next steps.
Application deadline: 06.04.2025.
Become a key member of the team and contribute to the development of our luxury hotel!
